All Home Cooked Food Businesses In Goa Now Require Food Dept Approval

With rising COVIID cases in Goa and many portable booths and places its required to monitor and have standards for the food been sold. During the lockdown, many people in their house have started cooking food and selling them through social media, WhatsApp, etc. The food and medications organization (FDA) has guided administrators of such booths to apply to the office for a permit under the Food Safety and Standards Act, 2006, “to evade reformatory activity”.

In bearings given by the FDA chief, Jyoti Sardesai, shoppers have been encouraged to check for FSSAI permit or enrollment declaration before making buys at versatile stands.

The order was additionally reached out to locally situated food business administrators, inexpensive food providers, tiffin providers, dough punchers, and so on, working from their homes without getting the enlistment authentication or permit under the Food Safety and Standards Act, 2006, and showcasing their things through online media stages.

So if you are already selling any food items prepared in your house or planning to start the business its recommended to get the Food Dept approval.

For us at Planet-Goa, our team is driven by that feeling of exhilaration that one gets when discovering that something ‘unique’ and ‘new’ about Goa for our ever-so-discerning readers.

Don't miss out!
Subscribe To Newsletter

Receive top news related to Goa right in your inbox!

Invalid email address
Give it a try. You can unsubscribe at any time.


Author: Planet Goa Team
For us at Planet-Goa, our team is driven by that feeling of exhilaration that one gets when discovering that something ‘unique’ and ‘new’ about Goa for our ever-so-discerning readers.

Leave a Reply