Coconut Mojito

SUMMER CONCOCTIONS (COCONUT MOJITO)

By Srinivas Reddy – Director, Food & Beverages, Taj Hotel & Convention Centre, Goa

INGREDIENTS:

  • ½ cup coconut milk (light preferred)
  • 1 small lime (sliced)
  • 8 oz. lime flavoured carbonated water/soda
  • 15-20 mint leaves
  • Ice

METHOD:

  • Juice the lime and pour half of the juice into a glass add mint leaves.
  • Muddle the mint leaves into the lime juice, then add ¼ cup of coconut milk.
  • Add ice to the glass, then top everything with lime flavoured soda until full.
  • Garnish with extra lime slices and mint and serve!.

For us at Planet-Goa, our team is driven by that feeling of exhilaration that one gets when discovering that something ‘unique’ and ‘new’ about Goa for our ever-so-discerning readers.

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Author: Planet Goa Team
For us at Planet-Goa, our team is driven by that feeling of exhilaration that one gets when discovering that something ‘unique’ and ‘new’ about Goa for our ever-so-discerning readers.

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