Mango Mule


By Aquino Lopes, Food & Beverage Manager, Taj Fort Aguada Resort And Spa, Goa


  • Fresh Mango Juice – 100 ml
  • Honey –  2 tbsp.
  • Juice of One lime
  • Black Salt –  2 tsp
  • Ginger
  • Ginger Ale
  • Crushed Ice


  • Add mango juice, lime juice, honey, ginger juliennes and black salt in a glass or copper mug. Stir well.
  • Add crushed ice and top up with ginger ale.
  • Garnish it with a mint sprig and a lime wedge.

Author: Planet Goa Team
For us at Planet-Goa, our team is driven by that feeling of exhilaration that one gets when discovering that something ‘unique’ and ‘new’ about Goa for our ever-so-discerning readers.

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